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Lacromin™
Lysobac™
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Questions and Answers

Q: What is Lysobac™ ?

A: Lysobac™ is the trade name for a highly active recombinant human lysozyme which is expressed and purified from an animal-free system. Lysobac is a non-animal alternative for human or chicken lysozyme typically used for bacterial cell lysis in bioprocessing, diagnostics, and life science research. In the biopharmaceutical industry, it is frequently employed to recover therapeutically important proteins and biologics expressed in recombinant E. coli system.

Lysozyme (muramidase) hydrolyzes preferentially the ß-1,4 glucosidic linkages between N-acetylmuramic acid and N-acetylglucosamine which occur in the mucopeptide cell wall structure of certain microorganisms.

Q: Is the physico-chemical properties of Lysobac equivalent to the native form of human lysozyme?

A: The amino acid sequence and physico-chemical properties of Lysobac is similar toto the same as the native form of lysozyme (EC 3.2.1.17) commonly found in human biological fluids and secretions. Mass spectrometric and electrophoretic analysis indicated that the molecular mass and isoelectric point of Lysobac is identical to the native form. The pH, temperature, and protease stability of Lysobac is analogous to the native form. In addition, the specific activity of Lysobac is comparable with the commercially available human lysozyme.

Q: What are the advantages of using Lysobac in bacterial cell lysis?

A: The following are the advantages of Lysobac over the animal-derived lysozymes: a) Lysobac is an animal-free product and is free of infectious agents of animal origin. It therefore offers a regulatory benefit for therapeutic proteins and vaccines expressed in bacterial systems such as E. coli, b) Lysobac exhibited four times higher specific activity and provides five times more protein yield than a commercially available chicken lysozyme in lysing Micrococcus or E. coli cells. Hence, Lysobac can increase bioprocessing efficiency and reduce production costs, and c) Lysobac is a recombinantly-expressed protein, and can offer minimal lot-to-lot variability, and more consistent cell lysis capability as compared with the animal-derived protein.

Q: What are the common procedures for lysing E. coli cells with Lysobac?

The common extraction buffer for E. coli cells contains 0.2 mg/mL of Lysobac in 100 mM Tris-HCl, 2 mM EDTA, 0.05% Triton X-100, pH 8. The cell paste is suspended in extraction buffer and incubated for at least 15 min at room temperature. Alternatively, Triton X-100 at 1% and PMSF at 1 mM can be added separately and the lysis solution is further incubated for at least 15 min at 37 °C. In other cases, freeze-thaw cycles, sonication, and mechanical cell disruptions are also used to complement the lysozyme lysis protocol.

Q: How much Lysobac is needed for optimal bacterial cell lysis?

The concentration of Lysobac needed for optimal cell lysis and protein recovery depends on various factors in the bioprocessing conditions, and have to be determined empirically. Typically, Lysobac is added to the cell protein extraction buffer at a range of 0.05 to 0.5 mg/L or approx. 7,000 to 70,000 U/mL.

Q: Can Lysobac be formulated with other cell lysis reagents ?

Yes, Lysobac can be formulated with any other proprietary powder blend of detergent and enzymes optimized for bacterial cell lysis. It is highly soluble and compatible with common extraction solutions.

Q: Is it possible to immobilize Lysobac onto a solid support?

Yes, it is possible to immobilize Lysobac onto chromatography resins or hollow fibers to serve as a lytic enzyme reactor for microbial cell lysis.

Q: Can Lysobac be directly added to cell culture media?

Yes, Lysobac can be added directly to the microbial culture media to provide for fast and efficient total lysate, and allow a non-denaturing in-culture protein extraction.

Q: What is the storage stability of Lysobac?

A. The real time stability study showed that the product retains its protein structural integrity and enzyme activity for at least two years at 4°C and 25 °C, and at temperature as high as 37 °C.